Baked Chicken Legs

Ingrédients

• 2 pounds chicken drumsticks
• 3 tablespoon olive oil
• 2 teaspoons paprika
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1/2 teaspoon baking powder ((optional))

Préparation

1. 1

   Preheat your oven to 425°F and line a large baking sheet with parchment paper.

2. 2

   Pat the chicken dry and place in a large mixing bowl. Add the oil, spices, and baking powder, and use your hands to massage them all over the chicken.

3. 3

   Arrange the drumsticks on the prepared baking sheet with some space between each one. Bake for 30-35 minutes, flipping once in between. Once they reach 165°F in the thickest part, they are ready.