Ailes de poulet au four

Ingrédients

• 2 pounds chicken wings
• 2 tablespoons olive oil
• 2 teaspoons paprika
• 2 teaspoons black pepper
• 2 teaspoons garlic powder
• 1 teaspoon salt
• 1 tablespoon all-purpose flour
• 1 tablespoon cornstarch

Préparation

1. 1

   Preheat your oven to 450°F

2. 2

   To a large bowl, add the chicken wings, olive oil, paprika, black pepper, garlic powder, and salt. Massage the spices all over the chicken.

3. 3

   In a small bowl, combine the flour and cornstarch. Add this to the chicken and toss until evenly coated.

4. 4

   Arrange the chicken on a large parchment-lined baking sheet. Spray with oil. Bake for 30 minutes. Flip, spray with more oil, and bake for another 20-30 minutes until super crispy. Enjoy!