Trancam - spicy snake beans salad

Trancamspicy snake beans salad bahan-bahan:ingredients:8 kacang panjang (snake beans)2 small cucumbers100 gr bean sprouts1 bunck kemangi (basil)1 orange, juicebahan-bahan sambal kelapa:ingredients:1/2 coconut (bit old)2 jeruk purut/ kaffir lime leaves100 gr bubu dasar merah (see recipe)3 cm kencur (bitterroot)1 eetl palmsugar1/2 tsp saltCara membuat:preparation/method:Grate the coconut and slice the jeruk purut very fine. Pound or grind the kencur fine. Mix all ingredients for the sambal well together. Heat a wok and fry the sambal for 1 minute.Clice the beans into small pieces. Deseed the cucmubers and slice them into small parts. Pluck the kemagi leaves. Mix the vegetables, the kemangi, the sambal and the orange juice well together and serve.