Dendeng Manis - sweet fried beef

Dendeng Manis sweet fried beefBahan-bahan:ingredients:450 gr beef1 onion2 cloves garlic1 tsp trasi (shrimp paste)1 tsp asem375 ml water2 tbsp oilHaluskan:bumbu:1 tsp ketumbar (coriander)1/4 tsp jinten (cumin)2 cm laos (galangal)1/2 tsp pala (nutmeg)1 tbsp palmsugar1 tsp saltCara membuat:preperation/method:Cut the meat into thin strips. Pound or grind the ingredients por the bumbu into a paste and marinate the meat with it. Cut the onion and the garlic fine.Heat in a wok the oil and fry the meat for 5 minutes. Add the onion and the garlic and fry it for 1 minute. Add the trasi, the asem and the water and let it simmer until it's cooked completely dry.