Empal Bandung - stewed fried slices of beef

Empal Bandungstewed fried slices of beef Bahan-bahan:ingredients:500 gra of beef500ml water500 ml coconut milk (from 1 coconut)2 salam leaves2 serai/sereh/lemongrass5 tbsp oil Haluskan:bumbu:11 shallots7 cloves of garlic2 tbsp ketumbar1 tsp pepper3 cm kencur5 cm lengkuas/laos/galangal5 tbsp palm sugar1 tsp vinegar Cara membuat:preparation:Heat the water in a pan and cook the meat until done. Remove the meat from the pan and cut it into thin slices.Pound or grind the ingredients for the bumbu into a paste. Heat the coconut milk in a pan together with the meat, bumbu, salam and serai and cook until the liquid has evaporated.Heat the oil in a pan and fry the meat until brown. Serve.