Nasi Goreng Lada Hitam Berenpah - fried rice with black pepper

Nasi Goreng Lada Hitam Berenpahfried rice with black pepperBahan-bahan:ingredients:1 shallot4 cloves of garlic1 red lombok1 green lombok1/2 chicken breast600 gr white rice, cooked1 tbsp oyster sauce1 tbsp kecap manis1/2 tsp salt1 tsp black pepper2 tbsp oilCara Membuat:preparation:Cut the shalot into thin slices and chop the garlic finely. Cut the lamboks into thin rings and the meat into small pieces.Heat in a pan the oil and fry the shalot and garlic for 2 minutes. Then add the lomboks and fry until soft.Then add the chicken and fry it brown. Add the rice and stir well. Then add the oyster sauce, the kecap, the salt and pepper and mix well. Fry until done.