Scalloped Sweet Potatoes and Apple

Ingrédients

• 2 Cup sweet potatoes, cut into 1/2-inch slices
• 1/2 Cup brown sugar
• 1 tsp salt
• 1 1/2 Cup sour apples, sliced
• 4 Tbsp butter

Préparation

1. 1

   Preheat oven to 350°

2. 2

   Take half the potatoes and line them into a buttered baking dish

3. 3

   Cover the potatoes with half of the apples

4. 4

   Sprinkle with half of the salt

5. 5

   Repeat above three steps for a second layer

6. 6

   Bake for 1 hour