The BEST Salmon Recipe

Ingrédients

• 2 pounds fresh salmon
• 2 Tbsp olive oil
• 3 garlic cloves (minced)
• 1/2 tsp ground paprika
• 1/4 tsp chili powder
• 1/4 tsp ground black pepper
• 3/4 tsp table salt
• 1 ripe avocado (peeled and pitted)
• 2 Tbsp lemon (squeezed)
• 1/2 small red onion (chopped)
• 3 Tbsp chopped cilantro
• 1 1/2 cups cubed tomatoes
• 5 canned jalapeno rings (chopped (optional))
• 1 garlic clove (minced)

Préparation

1. 1

   Preheat oven to 425°F.

2. 2

   Cut the salmon into 4 to 5 fillet.

3. 3

   Combine olive oil, minced garlic, paprika, chili powder, pepper and salt. Rub on all sides of the salmon.

4. 4

   Bake 12-15 minute, depending on thickness of your fillet.

5. 5

   Meanwhile, prepare avocado salsa. Finely chop the onion, cilantro and jalapenos. Mince the garlic. Cube tomatoes and the avocado.

6. 6

   In a small bowl, toss all of the ingredients for the avocado salsa.

7. 7

   Transfer baked salmon to serving platter.

8. 8

   Top salmon with avocado salsa. Serve immediately.