Masala Egg Fried Rice (Quick and Easy Recipe)

Ingrédients

• 1 1/2 tbsp olive oil
• 3 cup cooked rice
• 1 cup frozen vegetables
• 1/2 cup chopped onion
• 2 cloves chopped garlic
• 2 eggs
• 1/2 tsp ground turmeric
• 1/2 tsp Ground cumin
• 1/2 tsp Ground coriander
• 1/4 tsp black pepper
• salt to taste
• 1 tbsp soy sauce (dark soy sauce)
• 1 tbsp chopped dill

Préparation

1. 1

   Heat oil in a pan over medium-high heat.

2. 2

   Once hot, add garlic and sauté until the garlic is slightly brown.

3. 3

   Add chopped onion and sauté until soft.

4. 4

   Add the frozen vegetables and saute until they're slightly tender.

5. 5

   Next, add the eggs and scramble them with the vegetables. Add spices and pepper and let it cook for 2-3 minutes..

6. 6

   Add the cooked rice and mix everything.

7. 7

   After that, add soy sauce and combine everything well.

8. 8

   Add salt to taste. Turn off the heat and remove the pan from the heat.

9. 9

   Garnish with dill or fresh coriander leaves for added freshness.