Oven-Steamed Rice

Ingrédients

• 1 tablespoon Land O Lakes® Butter
• 1 cup uncooked white long-grain white rice
• 2 cups boiling water
• 1 teaspoon salt

Préparation

1. 1

   Heat oven to 350°F.

2. 2

   Place butter in small microwave-safe dish. Microwave 15 seconds or until melted.

3. 3

   Combine melted butter, rice, water and salt in 2-quart casserole dish. Cover; bake 25-30 minutes or until all water is absorbed. Let stand covered 5 minutes; fluff with fork before serving.