Spicy Shredded Chicken with basil

Ingrédients

• 1 lb Chicken breast fillet
• 3 cloves Garlic
• 6 cloves Shallot
• 1/2 Onion (sliced)
• 2 Large red Chilies (cut into several pieces)
• 6 Curly red Chilies (cut into several pieces)
• 6 Cayenne pepper
• 3 Lime leaves
• 1 Bay leaf
• 1 Lemongrass
• 1 segment Galangal
• 1 cup Basil
• 1/4 tsp Salt
• 1/4 tsp White pepper
• 1 tsp Sugar
• 2 tsp Mushroom powder
• Water

Préparation

1. 1

   Prepare a pot, then boil the chicken until cooked. Then shred the chicken.

2. 2

   Blend garlic, shallots, curly red chili, large red chili, and cayenne pepper with a little oil until smooth.

3. 3

   Heat oil in a pan, then sauté the blended spice mixture, galangal, lemongrass, lime leaves, and bay leaves until the spices are cooked and fragrant.

4. 4

   Add sliced onions, then stir and cook for a while.

5. 5

   Add the shredded chicken and stir until well combined.

6. 6

   Add seasoning: salt, sugar, pepper, and mushroom powder, then stir.

7. 7

   Finally, add basil leaves and stir until well.

8. 8

   Pour in a little water and cook until it's absorbed and the water reduces.

9. 9

   Ready to serve!