Pommes de terre à la friteuse à air

Ingrédients

• 1 1/2 lb baby potatoes
• 2 Tablespoons olive oil
• 1 teaspoon dried basil
• 1 teaspoon dried rosemary
• 1 teaspoon garlic powder
• 3/4 teaspoon Kosher salt

Préparation

1. 1

   Follow instructions on your air fryer for preheating. Preheat to 375 degrees.

2. 2

   Wash and dry the baby potatoes, then cut in half.

3. 3

   Place the halved baby potatoes in a bowl. Pour the olive oil over the potatoes, then add the seasoning, and use your hands to toss together until the potatoes are coated.

4. 4

   Place the seasoned baby potatoes in the air fryer.

5. 5

   Air fry for 9 minutes, toss the basket, then air fry another 7-9 minutes or until potatoes are cooked through and crispy.

6. 6

   Serve immediately.