Chicken Caesar Wraps

Ingrédients

• 4 large flour tortillas
• 2 chicken breasts (boneless and skinless)
• salt and pepper (to taste)
• 1 tablespoon olive oil
• 4 cups romaine lettuce (chopped)
• 2 medium tomatoes (finely chopped)
• 1/2 cup Caesar dressing (plus more for drizzling)
• 1/2 cup Parmesan cheese (grated)
• 1 cup croutons (lightly crushed)
• lemon wedges (for serving)

Préparation

1. 1

   Prepare the Chicken:: Season the chicken breasts with salt and pepper. In a skillet, heat olive oil over medium-high heat. Cook the chicken for about 5 minutes on each side until golden brown and cooked through. Let it cool slightly, then slice into small pieces.

2. 2

   Warm the Tortillas:: Warm the tortillas in a skillet or microwave briefly to make them pliable.

3. 3

   Assemble the Wraps:: Spread a layer of Caesar dressing over each tortilla. Sprinkle the chopped tomatoes evenly over the chicken. Sprinkle grated Parmesan cheese and add the crushed croutons for crunch.

4. 4

   Roll the Wraps:: Carefully roll each tortilla, tucking in the sides to form a wrap. Slice the wraps in half diagonally and serve with lemon wedges and extra Caesar dressing on the side.