Mango Rasayana (Mavina Seekarane)
Mango rasayana or Mavina seekarane is a traditional dessert of Karnataka prepared with mango, coconut milk and jaggery.
10 min4 portions145 kcal
Ingrédients
- 2 large mangoes
- 1/2 cup coconut milk
- 2 tablespoon jaggery (or brown sugar)
- 1/4 teaspoon cardamom powder
Préparation
- 1
Cut the mangoes into small cubes and keep them in a mixing bowl.
- 2
Squeeze and extract the remaining mango juice from the mangoes.
- 3
Next add coconut milk, jaggery, and cardamom powder. Mix well. Adjust the consistency of rasayana.
- 4
Serve chilled with dosa, poori, or chapati.
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