Juicy Baked Chicken Thigh

19g protéines · 55 min · 259 kcal

Juicy Baked Chicken Thigh

Are you looking for a quick and delicious dinner recipe? This juicy baked chicken thigh recipe is a sure bet. It is an all-in-one healthy, family-approved, easy, and inexpensive recipe. With the combination of pantry staple ingredients, this recipe will constantly be on the menu in your home.

55 min8 portions259 kcal

Ingrédients

  • 8 chicken thighs
  • 1 teaspoon oregano
  • 2 teaspoons smoked paprika
  • 1 teaspoon salt (or add to taste)
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil
  • 3 garlic cloves
  • 1/2 teaspoon ground cumin
  • 1/4- 1/2 teaspoon red pepper flakes (or add to taste)
  • 1 lemon (sliced)

Préparation

  1. 1

    Preheat the oven to 400°F degrees.

  2. 2

    Prepare the ingredients by mixing all the seasoning and spices in a large bowl.

  3. 3

    Place chicken thighs in a large bowl, add all the ingredients and use your hands to coat the chicken pieces.

  4. 4

    Transfer the seasoned chicken thighs to a 9x13 inch baking dish.

  5. 5

    Bake chicken thighs for 30 to 35 minutes or until they have an internal temperate of 165°F degrees and the skin is crispy.

  6. 6

    Remove the chicken thighs from the oven and cover with foil for 10 minutes before serving.

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