Basic Eggless Chocolate Cake

4 portions
Ingrédients
- 1 cup All Purpose Flour
- 1/3 cup Cocoa Powder
- 3/4 cup Sugar
- 1 tsp Baking Soda
- 1/2 tsp Baking Powder
- A pinch Salt
- 1/2 cup Milk
- 1/2 cup Olive Oil (/Cooking Oil)
- 1/2 cup Curds ( /Yogurt)
- 1 tsp Instant Coffee powder
- 1/4 cup Hot Water
- Vanilla Essence (few drops)
Préparation
- 1
In a bowl, take the flour, add sugar, cocoa powder, salt and mix in all the wet ingredients.
- 2
In a bowl, mix the coffee powder with hot water to make a liquid.
- 3
Now pour this over the batter.
- 4
Finally, add in the baking powder and baking soda.
- 5
Gently mix in everything.
- 6
Preheat the oven at 185 C.
- 7
Line a parchment paper to a 6" Baking tray.
- 8
Pour the batter and bake for 45 Mins at 185 C
- 9
If you are using either 7" or 8" baking tray, bake for 30 mins and check
- 10
When the cake is baked, rest it for 10 mins, cling wrap and store till frosting.
Calori rédige les notes de cuisine de cette recette…
Cuisinez-la avec la recette originale
Cette recette vient de spicingyourlife.com. Leur page propose les photos, les notes et les astuces de l’auteur : le meilleur endroit pour la cuisiner.
Voir la recette sur spicingyourlife.com