Oven Baked Chicken Thighs
This oven baked chicken thighs recipe is a go-to one-pot recipe for busy weeknights that has a prep time of 5 minutes. It's a truly easy, family-friendly dish that delivers the juiciest chicken thighs straight from your oven.
45 min4 portions567 kcal
Ingrédients
- 8 chicken thighs (skinless, boneless)
- 2 teaspoon paprika
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon ground coriander
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons avocado oil (or olive oil)
Préparation
- 1
Preheat the oven to 400 F and place the chicken in a large-rimmed baking dish.
- 2
In a small bowl, mix paprika, smoked paprika, garlic powder, onion powder, ground coriander, salt and pepper.
- 3
Drizzle chicken with avocado oil and sprinkle it with a spice mix. Rub the spices into the chicken to coat.
- 4
Bake for 40 minutes or until the internal temperature reaches 185F.
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