Bistec en media luna

Ingrédients

• 2- pound Crescent Steak
• 1 cup extra virgin olive oil
• 1 teaspoon freshly ground black pepper
• 1/2 bunch thyme

Préparation

1. 1

   Puree one cup extra virgin olive oil with 1 teaspoon freshly ground pepper and ½ bunch thyme.

2. 2

   Marinate steaks 4 hours to overnight. Season with salt just before grilling. Grill to rare-medium-rare.

3. 3

   Serve with grilled corn and potato salad.