Air Fryer Zucchini Chips

Ingrédients

• 2 zucchini, 1/8″ slices
• 1/2 cup fresh grated parmesan
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon ground pepper

Préparation

1. 1

   Preheat oven to 400°F.

2. 2

   Place a paper towel on a baking sheet and lay zucchini chips on top. Lightly season with salt and let sit for 5-10 minutes to draw moisture out of the zucchini.

3. 3

   Pat zucchini dry and add to a medium bowl. Season with olive oil, garlic powder, salt and black pepper. Gently toss to coat the zucchini chips.

4. 4

   Place zucchini chips in the air fryer basket in a single. Top each zucchini chip with a little bit of parmesan cheese.

5. 5

   Cook for 8-10 minutes until cheese is slightly browned.

6. 6

   Repeat this process until all zucchini chips are cooked.

7. 7

   Serve.