Pommes de terre rôties à la friteuse à air

Ingrédients

• 1 1/2 pounds baby potatoes (cut into halves)
• 1 tablespoon olive oil
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon salt

Préparation

1. 1

   Preheat the air fryer to 380 degrees F.

2. 2

   Wash potatoes, pat dry with a clean kitchen towel or paper towel. Cut potatoes into halves and place them in a large bowl.

3. 3

   Combine paprika, garlic, Italian seasoning, and salt in a small bowl, mix well.

4. 4

   Toss potatoes with olive oil and seasoning mix.

5. 5

   Spread onto the preheated air fryer basket in a single layer.

6. 6

   Cook the potatoes for 10 minutes, turn over the potatoes, and cook them for another 8 minutes.