Grilled Zucchini
Grilled zucchini is a quick, healthy side dish ready in 15 minutes. Learn how to grill zucchini so it’s perfectly tender and never soggy.
15 min4 portions49 kcal
Ingrédients
- 2 medium zucchini (ends trimmed)
- 1 Tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
Préparation
- 1
Slice zucchini in to 1/4 inch thick rounds (or you can do quarters and have spears or lengthwise through the zucchini)
- 2
In a bowl toss together zucchini with olive oil and spices.
- 3
Preheat grill to medium high heat and add zucchini.
- 4
Cook for 4-5 minutes on each side until slightly tender and browned.
- 5
Remove from the grill and serve immediately.
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