Salade à la grecque (sans olives)

Ingrédients

• 300 g large tomatoes
• 300 g cucumber
• 1/2 red onion
• 100 g feta
• 2 tbsp olive oil
• 2 tbsp red wine vinegar
• 1/2 tsp sea salt
• 1/2 clove garlic (minced)
• 1/2 tsp fresh oregano ((1/4 tsp dried))

Préparation

1. 1

   Dice 300g tomatoes and 300g cucumber into large chunks and add to a bowl. Thinly slice ½ a red onion and add to the bowl

2. 2

   In a jam jar, add 2 tbsp olive oil, 2 tbsp red wine vinegar, ½ tsp sea salt, ½ clove garlic, ½ tsp fresh oregano and shake to combine

3. 3

   When ready to serve, pour the some of the dressing over the salad and gently stir. Add to your serving dish and crumble 100g feta over