Easy 20-Minute Tomato Soup Recipe

Ingrédients

• 3 cloves garlic (minced)
• 2 tbsp olive oil
• 4 15oz cans of Stewed tomatoes or 2 (28oz) of whole peeled tomatoes
• 2 1/2 cups chicken stock
• 1 tsp salt
• 1 tsp sugar
• 1/2 tsp ground pepper
• 1/2 cup heavy cream
• 1 tbsp dried basil (or small bunch of fresh basil)

Préparation

1. 1

   --- How to make Easy Tomato Soup Recipe: ---

2. 2

   Sauté garlic in olive oil until fragrant (about 1 min) in a medium sized pot. Add the tomatoes (with liquid) and slightly break up.

3. 3

   Then add in the stock, salt, pepper and sugar; bring to a boil and simmer 15 min.

4. 4

   Pulse soup a few times or until desired consistency, using a hand blender. Add in the basil and cream.

5. 5

   Garnish with parmesan cheese before serving.