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Cake dough, whole (with butter), raw
Kalori & informasi gizi
372
kalorikcal per 100 g
Protein7,6 g
Karbo34 g
Lemak22 g
Informasi gizi
Per 100 g% AKG- Kalori 372 kcal —
- Protein 7,6 g 15%
- Karbohidrat 34 g 12%
- Lemak 22 g 28%
- Lemak jenuh 12 g 62%
- Serat 6,1 g 22%
- Gula 0,7 g —
- Natrium 340 mg 15%
Kalori per porsi
| Porsi | Berat | Kalori | Protein | Karbo | Lemak |
|---|---|---|---|---|---|
| 100 g | 100 g | 372 | 7,6 g | 34 g | 22 g |
| 50 g | 50 g | 186 | 3,8 g | 17 g | 11 g |
| 150 g | 150 g | 558 | 11 g | 51 g | 32 g |
| 200 g | 200 g | 744 | 15 g | 68 g | 43 g |
| 250 g | 250 g | 930 | 19 g | 85 g | 54 g |
Makanan serupa
- Cake dough375 kcal / 100 g
- Cake dough359 kcal / 100 g
- Yeast dough sweet311 kcal / 100 g
- Short pastry base sweet424 kcal / 100 g
- Puff pastry385 kcal / 100 g
- Puff pastry364 kcal / 100 g
- Strudel dough234 kcal / 100 g
- Pizza doug229 kcal / 100 g
- Curd cheese puff pastry401 kcal / 100 g
- Short pastry base sweet530 kcal / 100 g
Pertanyaan tentang Cake dough, whole (with butter), raw
Berapa kalori dalam 100 g Cake dough, whole (with butter), raw?
100 g Cake dough, whole (with butter), raw mengandung 372 kcal, dengan 7,6 g protein, 34 g karbohidrat, dan 22 g lemak.
Berapa kalori dalam 50 g Cake dough, whole (with butter), raw?
50 g Cake dough, whole (with butter), raw mengandung 186 kcal, dengan 3,8 g protein, 17 g karbohidrat, dan 11 g lemak.
Berapa kalori dalam 150 g Cake dough, whole (with butter), raw?
150 g Cake dough, whole (with butter), raw mengandung 558 kcal, dengan 11 g protein, 51 g karbohidrat, dan 32 g lemak.
Berapa kalori dalam 200 g Cake dough, whole (with butter), raw?
200 g Cake dough, whole (with butter), raw mengandung 744 kcal, dengan 15 g protein, 68 g karbohidrat, dan 43 g lemak.
Berapa kalori dalam 250 g Cake dough, whole (with butter), raw?
250 g Cake dough, whole (with butter), raw mengandung 930 kcal, dengan 19 g protein, 85 g karbohidrat, dan 54 g lemak.
Sumber: Swiss FSVO 13417 · per 100 g · karbohidrat menurut label Uni Eropa, tidak termasuk serat
