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Yogurt

Calories & nutrition

2-3.9% m.f., vanilla flavoured, made with vitamin d fortified milk

Dairy & eggs CNF 7116
88
caloriesper 100 g
Protein4.2 g
Carbs11.6 g
Fat2.8 g
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Nutrition facts

Per 100 g% DV
  • Calories 88 kcal
  • Protein 4.2 g 8%
  • Carbohydrate 11.6 g 4%
  • Fat 2.8 g 4%
  • Saturated fat 1.9 g 9%
  • Fibre 0 g 0%
  • Sugars 11.6 g
  • Sodium 49 mg 2%
  • Cholesterol 11 mg 4%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 14 µg 2%
  • Vitamin C 0.5 mg 1%
  • Vitamin D 0.6 µg 3%
  • Vitamin E 0.06 mg 0%
  • Vitamin K 0.2 µg 0%
  • Thiamin (B1) 0.03 mg 2%
  • Riboflavin (B2) 0.26 mg 20%
  • Niacin (B3) 0.07 mg 0%
  • Pantothenic acid (B5) 0.39 mg 8%
  • Vitamin B6 0.03 mg 2%
  • Folate (B9) 5 µg 1%
  • Vitamin B12 0.33 µg 14%
  • Choline 15.2 mg 3%

Minerals

  • Calcium 110 mg 8%
  • Iron 0.09 mg 0%
  • Magnesium 11 mg 3%
  • Phosphorus 95 mg 8%
  • Potassium 155 mg 3%
  • Zinc 0.45 mg 4%
  • Copper 0.01 mg 1%
  • Manganese 0 mg 0%
  • Selenium 3.5 µg 6%

Questions about Yogurt

How many calories are in 100 g of Yogurt?

100 g of Yogurt has 88 kcal, with 4.2 g protein, 11.6 g carbohydrate and 2.8 g fat.

Source: Canadian Nutrient File 7116 · per 100 g · carbohydrate per EU label, fibre excluded

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