Nutrition facts

Per 100 g% DV
  • Calories 113 kcal
  • Protein 5.6 g 11%
  • Carbohydrate 3.2 g 1%
  • Fat 8.3 g 11%
  • Saturated fat 2.4 g 12%
  • Fibre 1.7 g 6%
  • Sugars 2.8 g
  • Sodium 675 mg 29%
  • Cholesterol 20 mg 7%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 159 µg 18%
  • Vitamin C 10.1 mg 11%
  • Vitamin D 0.3 µg 2%
  • Vitamin E 1.6 mg 10%
  • Vitamin K 19 µg 16%
  • Thiamin (B1) 0.09 mg 7%
  • Riboflavin (B2) 0.09 mg 7%
  • Niacin (B3) 2.1 mg 13%
  • Vitamin B6 0.13 mg 7%
  • Folate (B9) 15 µg 4%
  • Vitamin B12 0.23 µg 10%
  • Choline 23.5 mg 4%

Minerals

  • Calcium 20 mg 2%
  • Iron 0.92 mg 5%
  • Magnesium 15 mg 4%
  • Phosphorus 61 mg 5%
  • Potassium 276 mg 6%
  • Zinc 0.79 mg 7%
  • Copper 0.09 mg 10%
  • Selenium 5.4 µg 10%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1135.6 g3.2 g8.3 g
1 × 1 cup249 g28113.8 g8.1 g20.8 g
2 × 1 cup498 g56327.7 g16.1 g41.5 g
½ × 1 cup124.5 g1416.9 g4 g10.4 g
3 × 1 cup747 g84441.5 g24.2 g62.3 g
4 × 1 cup996 g112555.4 g32.3 g83.1 g

Questions about Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce

How many calories are in 100 g of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce?

100 g of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce has 113 kcal, with 5.6 g protein, 3.2 g carbohydrate and 8.3 g fat.

How many calories are in 1 × 1 cup (249 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce?

1 × 1 cup (249 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce has 281 kcal, with 13.8 g protein, 8.1 g carbohydrate and 20.8 g fat.

How many calories are in 2 × 1 cup (498 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce?

2 × 1 cup (498 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce has 563 kcal, with 27.7 g protein, 16.1 g carbohydrate and 41.5 g fat.

How many calories are in ½ × 1 cup (124.5 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce?

½ × 1 cup (124.5 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce has 141 kcal, with 6.9 g protein, 4 g carbohydrate and 10.4 g fat.

How many calories are in 3 × 1 cup (747 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce?

3 × 1 cup (747 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce has 844 kcal, with 41.5 g protein, 24.2 g carbohydrate and 62.3 g fat.

How many calories are in 4 × 1 cup (996 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce?

4 × 1 cup (996 g) of Sausage and vegetables including carrots broccoli and/or dark-green leafy; no potatoes tomato-based sauce has 1125 kcal, with 55.4 g protein, 32.3 g carbohydrate and 83.1 g fat.

Source: FNDDS (USDA) 27420450 · per 100 g · carbohydrate per EU label, fibre excluded

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