Nutrition facts

Per 100 g% DV
  • Calories 129 kcal —
  • Protein 6.1 g 12%
  • Carbohydrate 12.6 g 5%
  • Fat 5.6 g 7%
  • Saturated fat 1 g 5%
  • Fibre 1.1 g 4%
  • Sugars 0.8 g —
  • Sodium 335 mg 15%
  • Cholesterol 29 mg 10%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 83 µg 9%
  • Vitamin C 3.8 mg 4%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.95 mg 6%
  • Vitamin K 12.3 µg 10%
  • Thiamin (B1) 0.15 mg 13%
  • Riboflavin (B2) 0.11 mg 8%
  • Niacin (B3) 2.1 mg 13%
  • Vitamin B6 0.08 mg 5%
  • Folate (B9) 45 µg 11%
  • Vitamin B12 0.09 µg 4%
  • Choline 23.3 mg 4%

Minerals

  • Calcium 16 mg 1%
  • Iron 0.88 mg 5%
  • Magnesium 15 mg 4%
  • Phosphorus 77 mg 6%
  • Potassium 94 mg 2%
  • Zinc 0.58 mg 5%
  • Copper 0.07 mg 7%
  • Selenium 14 µg 25%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1296.1 g12.6 g5.6 g
1 × 1 cup224 g28913.6 g28.2 g12.6 g
2 × 1 cup448 g57827.2 g56.4 g25.2 g
½ × 1 cup112 g1446.8 g14.1 g6.3 g
3 × 1 cup672 g86740.9 g84.6 g37.8 g
4 × 1 cup896 g115654.5 g112.8 g50.4 g

Questions about Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy

How many calories are in 100 g of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy?

100 g of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy has 129 kcal, with 6.1 g protein, 12.6 g carbohydrate and 5.6 g fat.

How many calories are in 1 × 1 cup (224 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy?

1 × 1 cup (224 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy has 289 kcal, with 13.6 g protein, 28.2 g carbohydrate and 12.6 g fat.

How many calories are in 2 × 1 cup (448 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy?

2 × 1 cup (448 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy has 578 kcal, with 27.2 g protein, 56.4 g carbohydrate and 25.2 g fat.

How many calories are in ½ × 1 cup (112 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy?

½ × 1 cup (112 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy has 144 kcal, with 6.8 g protein, 14.1 g carbohydrate and 6.3 g fat.

How many calories are in 3 × 1 cup (672 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy?

3 × 1 cup (672 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy has 867 kcal, with 40.9 g protein, 84.6 g carbohydrate and 37.8 g fat.

How many calories are in 4 × 1 cup (896 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy?

4 × 1 cup (896 g) of Chicken or turkey noodles and vegetables including carrots broccoli and/or dark-green leafy; gravy has 1156 kcal, with 54.5 g protein, 112.8 g carbohydrate and 50.4 g fat.

Source: FNDDS (USDA) 27343410 · per 100 g · carbohydrate per EU label, fibre excluded