Nutrition facts

Per 100 g% DV
  • Calories 122 kcal
  • Protein 3.4 g 7%
  • Carbohydrate 4.6 g 2%
  • Fat 10 g 13%
  • Saturated fat 6.7 g 33%
  • Fibre 0 g 0%
  • Sugars 4.6 g
  • Sodium 45.4 mg 2%
  • Cholesterol 21 mg 7%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 87 µg 10%
  • Vitamin C 1.1 mg 1%
  • Vitamin D 0.06 µg 0%
  • Vitamin E 0.19 mg 1%
  • Vitamin K 3.1 µg 3%
  • Thiamin (B1) 0.03 mg 3%
  • Riboflavin (B2) 0.2 mg 15%
  • Niacin (B3) 0.11 mg 1%
  • Vitamin B6 0.05 mg 3%
  • Folate (B9) 5.4 µg 1%
  • Vitamin B12 0.37 µg 15%

Minerals

  • Calcium 121 mg 9%
  • Iron 0.05 mg 0%
  • Magnesium 11.8 mg 3%
  • Phosphorus 91.4 mg 7%
  • Potassium 159 mg 3%
  • Zinc 0.44 mg 4%
  • Copper 0.01 mg 1%
  • Manganese 0.01 mg 0%
  • Selenium 2.7 µg 5%
  • Iodine 15 µg 10%

Questions about Yoghurt, turkish/greek, 10% fat, lactose-free

How many calories are in 100 g of Yoghurt, turkish/greek, 10% fat, lactose-free?

100 g of Yoghurt, turkish/greek, 10% fat, lactose-free has 122 kcal, with 3.4 g protein, 4.6 g carbohydrate and 10 g fat.

Source: Fineli (Finland) 34635 · per 100 g · carbohydrate per EU label, fibre excluded

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