Yoghurt, plain, a+ greek, 2 % fat, lactose-free
Dairy & eggs
Fineli 34634
61
kcal per 100 g
Protein5.8 g
Carbs4.8 g
Fat2 g
Fibre0 g
Sugars4.8 g
Nutrition facts
Per 100 g% DV- Calories 61 kcal —
- Protein 5.8 g 12%
- Carbohydrate 4.8 g 2%
- Fat 2 g 3%
- Saturated fat 1.3 g 7%
- Fibre 0 g 0%
- Sugars 4.8 g —
- Sodium 40.6 mg 2%
- Cholesterol 7.5 mg 2%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 19.7 µg 2%
- Vitamin C 1 mg 1%
- Vitamin D 0.03 µg 0%
- Vitamin E 0.04 mg 0%
- Vitamin K 0.45 µg 0%
- Thiamin (B1) 0.03 mg 3%
- Riboflavin (B2) 0.18 mg 14%
- Niacin (B3) 0.1 mg 1%
- Vitamin B6 0.05 mg 3%
- Folate (B9) 4.6 µg 1%
- Vitamin B12 0.39 µg 16%
Minerals
- Calcium 118 mg 9%
- Iron 0.05 mg 0%
- Magnesium 10.7 mg 3%
- Phosphorus 87.4 mg 7%
- Potassium 148 mg 3%
- Zinc 0.41 mg 4%
- Copper 0.01 mg 1%
- Manganese 0.01 mg 0%
- Selenium 2.7 µg 5%
- Iodine 14.2 µg 9%
Questions about Yoghurt, plain, a+ greek, 2 % fat, lactose-free
How many calories are in 100 g of Yoghurt, plain, a+ greek, 2 % fat, lactose-free?
100 g of Yoghurt, plain, a+ greek, 2 % fat, lactose-free has 61 kcal, with 5.8 g protein, 4.8 g carbohydrate and 2 g fat.
Source: Fineli (Finland) 34634 · per 100 g · carbohydrate per EU label, fibre excluded
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