Know what’s on your plate
Vegetarian ravioli
Calories & nutrition facts
fresh egg pasta, vegetarian filled, with boiled vegetables in white basic sauce
92
calorieskcal per 100 g
Protein4.6 g
Carbs10 g
Fat3.3 g
Nutrition facts
Per 100 g% DV- Calories 92 kcal —
- Protein 4.6 g 9%
- Carbohydrate 10 g 4%
- Fat 3.3 g 4%
- Saturated fat 1.4 g 7%
- Fibre 1.5 g 5%
- Sugars 1.6 g —
Similar foods
- Vegetable raviolifresh egg pasta, vegetable filling, steamed141 kcal / 100 g
- Raviolifresh egg pasta, vegetable filling, boiled, baked160 kcal / 100 g
- Asparagus and ricotta raviolifresh egg pasta, vegetarian filled with asparagus and ricotta113 kcal / 100 g
- Vegetable ravioli pastaegg-free, in tomato sauce, canned95 kcal / 100 g
- Meat raviolifresh egg pasta, with minced meat filling, in tomato sauce from white basic sauce114 kcal / 100 g
Questions about Vegetarian ravioli
How many calories are in 100 g of Vegetarian ravioli?
100 g of Vegetarian ravioli has 92 kcal, with 4.6 g protein, 10 g carbohydrate and 3.3 g fat.
Source: BLS (Germany) X761033 · per 100 g · carbohydrate per EU label, fibre excluded
