Vegetables, sauteed, with salt
Nutrition Facts
Per 100 g
Calories44
Total Fat1.3g
Total Carbohydrate6.0g
Dietary Fibre1.7g
Total Sugars—g
Protein1.1g
How many calories are in Vegetables, sauteed, with salt?
How many calories are in 100 g of Vegetables, sauteed, with salt?
100 g of Vegetables, sauteed, with salt has 44 kcal, with 1.1 g protein, 6 g carbohydrate and 1.3 g fat.
More vegetables
Data source: tbca · TBCA BRC0721B