Veal composite of trimmed retail cuts fat

separable, raw

Lamb, veal & game

Calories per portion

Portion	Weight	kcal	Protein	Fat
100 g	100 g	638	6 g	67.8 g
1 × oz	28.4 g	181	1.7 g	19.2 g
1 × lb	453.6 g	2894	27.3 g	307.7 g
2 × oz	56.7 g	362	3.4 g	38.5 g
½ × oz	14.2 g	90	0.9 g	9.6 g
3 × oz	85.1 g	543	5.1 g	57.7 g
4 × oz	113.4 g	723	6.8 g	76.9 g

Nutrition Facts

Per 100 g

Calories638

Total Fat67.8g

Saturated Fat32.9g

Total Carbohydrate0.0g

Dietary Fibre0.0g

Total Sugars—g

Protein6.0g

100 g of Veal composite of trimmed retail cuts fat has 638 kcal, with 6 g protein, 0 g carbohydrate and 67.8 g fat.

1 × oz (28.4 g) of Veal composite of trimmed retail cuts fat has 181 kcal, with 1.7 g protein, 0 g carbohydrate and 19.2 g fat.

1 × lb (453.6 g) of Veal composite of trimmed retail cuts fat has 2894 kcal, with 27.3 g protein, 0 g carbohydrate and 307.7 g fat.

2 × oz (56.7 g) of Veal composite of trimmed retail cuts fat has 362 kcal, with 3.4 g protein, 0 g carbohydrate and 38.5 g fat.

½ × oz (14.2 g) of Veal composite of trimmed retail cuts fat has 90 kcal, with 0.9 g protein, 0 g carbohydrate and 9.6 g fat.

3 × oz (85.1 g) of Veal composite of trimmed retail cuts fat has 543 kcal, with 5.1 g protein, 0 g carbohydrate and 57.7 g fat.

4 × oz (113.4 g) of Veal composite of trimmed retail cuts fat has 723 kcal, with 6.8 g protein, 0 g carbohydrate and 76.9 g fat.

Data source: USDA FoodData Central · USDA 175266