Turkey vegetable gravy with cooking cream (15% fat)
Nutrition Facts
Per 100 g
Calories138
Total Fat7.4g
Saturated Fat3.5g
Total Carbohydrate2.0g
Dietary Fibre0.7g
Total Sugars1.7g
Protein14.9g
How many calories are in Turkey vegetable gravy with cooking cream (15% fat)?
How many calories are in 100 g of Turkey vegetable gravy with cooking cream (15% fat)?
100 g of Turkey vegetable gravy with cooking cream (15% fat) has 138 kcal, with 14.9 g protein, 2 g carbohydrate and 7.4 g fat.
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Data source: Fineli (Finland) · Fineli 30666
