Spring roll, traditional with meat, baked, Highmark
Fast food
FOODfiles H208
241
kcal per 100 g
Protein5.3 g
Carbs22 g
Fat14.2 g
Fibre2.8 g
Sugars2.3 g
Nutrition facts
Per 100 g% DV- Calories 241 kcal —
- Protein 5.3 g 11%
- Carbohydrate 22 g 8%
- Fat 14.2 g 18%
- Saturated fat 7.6 g 38%
- Fibre 2.8 g 10%
- Sugars 2.3 g —
- Sodium 469 mg 20%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 8 µg 1%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.39 mg 3%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.04 mg 3%
- Niacin (B3) 2.9 mg 18%
- Vitamin B6 0.02 mg 1%
- Folate (B9) 3 µg 1%
- Vitamin B12 0.15 µg 6%
Minerals
- Calcium 20 mg 2%
- Iron 0.66 mg 4%
- Phosphorus 38 mg 3%
- Potassium 93 mg 2%
- Zinc 0.63 mg 6%
- Selenium 4.1 µg 7%
- Iodine 4.1 µg 3%
Questions about Spring roll, traditional with meat, baked, Highmark
How many calories are in 100 g of Spring roll, traditional with meat, baked, Highmark?
100 g of Spring roll, traditional with meat, baked, Highmark has 241 kcal, with 5.3 g protein, 22 g carbohydrate and 14.2 g fat.
Source: FOODfiles (New Zealand) H208 · per 100 g · carbohydrate per EU label, fibre excluded
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