Know what’s on your plate
Spinach and ricotta pasta
Calories & nutrition facts
fresh, filled with spinach and ricotta, cooked (without addition of fat and salt)
Protein7.4 g
Carbs25 g
Fat4.8 g
Nutrition facts
Per 100 g% DV- Calories 175 kcal —
- Protein 7.4 g 15%
- Carbohydrate 25 g 9%
- Fat 4.8 g 6%
- Saturated fat 1.7 g 9%
- Fibre 2.3 g 8%
- Sugars 0.8 g —
- Sodium 300 mg 13%
Similar foods
- Spinach and ricotta raviolipasta stuffed, fresh265 kcal / 100 g
- Stuffed pastaricotta cheese and spinach, without sauce, homemade, c/ sal112 kcal / 100 g
- Spinach and ricotta cheese stuffed pastabrazilian recipe, wheat flour, homemade, fried297 kcal / 100 g
- Fresh refrigerated spinach pastacooked130 kcal / 100 g
- Meat-filled pastafresh, cooked174 kcal / 100 g
- Ricotta and spinach tortelloniegg pasta, dried, boiled106 kcal / 100 g
- Ricotta cheese and spinach pancake pastawith tomato sauce, homemade, with salt134 kcal / 100 g
- Vegetable-filled pastacommercial, cooked, without added sauce202 kcal / 100 g
- Plain spinach pastaboiled, no added salt132 kcal / 100 g
- Pasta with ricotta and stewed tomatoes with spinach138 kcal / 100 g
Questions about Spinach and ricotta pasta
How many calories are in 100 g of Spinach and ricotta pasta?
100 g of Spinach and ricotta pasta has 175 kcal, with 7.4 g protein, 25 g carbohydrate and 4.8 g fat.
Source: Swiss FSVO 13498 · per 100 g · carbohydrate per EU label, fibre excluded