Vegetarian vegetable soup canned, condensed

59
kcal per 100 g
Protein1.7 g
Carbs9.3 g
Fat1.6 g
Fibre0.5 g
Sugars3.1 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g591.7 g9.3 g1.6 g
1 × cup126 g742.2 g11.7 g2 g
1 × can (10.5 oz)298 g1765.1 g27.7 g4.7 g
2 × cup252 g1494.3 g23.4 g4 g
½ × cup63 g371.1 g5.8 g1 g
3 × cup378 g2236.5 g35.1 g6 g
4 × cup504 g2978.7 g46.8 g8 g

Questions about Vegetarian vegetable soup

How many calories are in 100 g of Vegetarian vegetable soup?

100 g of Vegetarian vegetable soup has 59 kcal, with 1.7 g protein, 9.3 g carbohydrate and 1.6 g fat.

How many calories are in 1 × cup (126 g) of Vegetarian vegetable soup?

1 × cup (126 g) of Vegetarian vegetable soup has 74 kcal, with 2.2 g protein, 11.7 g carbohydrate and 2 g fat.

How many calories are in 1 × can (10.5 oz) (298 g) of Vegetarian vegetable soup?

1 × can (10.5 oz) (298 g) of Vegetarian vegetable soup has 176 kcal, with 5.1 g protein, 27.7 g carbohydrate and 4.7 g fat.

How many calories are in 2 × cup (252 g) of Vegetarian vegetable soup?

2 × cup (252 g) of Vegetarian vegetable soup has 149 kcal, with 4.3 g protein, 23.4 g carbohydrate and 4 g fat.

How many calories are in ½ × cup (63 g) of Vegetarian vegetable soup?

½ × cup (63 g) of Vegetarian vegetable soup has 37 kcal, with 1.1 g protein, 5.8 g carbohydrate and 1 g fat.

How many calories are in 3 × cup (378 g) of Vegetarian vegetable soup?

3 × cup (378 g) of Vegetarian vegetable soup has 223 kcal, with 6.5 g protein, 35.1 g carbohydrate and 6 g fat.

How many calories are in 4 × cup (504 g) of Vegetarian vegetable soup?

4 × cup (504 g) of Vegetarian vegetable soup has 297 kcal, with 8.7 g protein, 46.8 g carbohydrate and 8 g fat.

Source: USDA FoodData Central 171161 · per 100 g · carbohydrate per EU label, fibre excluded

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