Soup, vegetable, with meat

Soups, sauces & dressings

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g443.4 g3.2 g1.6 g
1 × 1 cup245 g1088.2 g7.9 g3.9 g
1 × 1 can525 g23117.6 g17 g8.4 g
1 × 1 individual container440 g19414.8 g14.3 g7 g
2 × 1 cup490 g21616.5 g15.9 g7.8 g
½ × 1 cup122.5 g544.1 g4 g2 g
3 × 1 cup735 g32324.7 g23.8 g11.8 g
4 × 1 cup980 g43132.9 g31.8 g15.7 g
Nutrition Facts
Per 100 g
Calories44
Total Fat1.6g
Saturated Fat0.5g
Total Carbohydrate3.2g
Dietary Fibre0.8g
Total Sugars1.1g
Protein3.4g

How many calories are in Soup, vegetable, with meat?

How many calories are in 100 g of Soup, vegetable, with meat?

100 g of Soup, vegetable, with meat has 44 kcal, with 3.4 g protein, 3.2 g carbohydrate and 1.6 g fat.

How many calories are in 1 × 1 cup (245 g) of Soup, vegetable, with meat?

1 × 1 cup (245 g) of Soup, vegetable, with meat has 108 kcal, with 8.2 g protein, 7.9 g carbohydrate and 3.9 g fat.

How many calories are in 1 × 1 can (525 g) of Soup, vegetable, with meat?

1 × 1 can (525 g) of Soup, vegetable, with meat has 231 kcal, with 17.6 g protein, 17 g carbohydrate and 8.4 g fat.

How many calories are in 1 × 1 individual container (440 g) of Soup, vegetable, with meat?

1 × 1 individual container (440 g) of Soup, vegetable, with meat has 194 kcal, with 14.8 g protein, 14.3 g carbohydrate and 7 g fat.

How many calories are in 2 × 1 cup (490 g) of Soup, vegetable, with meat?

2 × 1 cup (490 g) of Soup, vegetable, with meat has 216 kcal, with 16.5 g protein, 15.9 g carbohydrate and 7.8 g fat.

How many calories are in ½ × 1 cup (122.5 g) of Soup, vegetable, with meat?

½ × 1 cup (122.5 g) of Soup, vegetable, with meat has 54 kcal, with 4.1 g protein, 4 g carbohydrate and 2 g fat.

How many calories are in 3 × 1 cup (735 g) of Soup, vegetable, with meat?

3 × 1 cup (735 g) of Soup, vegetable, with meat has 323 kcal, with 24.7 g protein, 23.8 g carbohydrate and 11.8 g fat.

How many calories are in 4 × 1 cup (980 g) of Soup, vegetable, with meat?

4 × 1 cup (980 g) of Soup, vegetable, with meat has 431 kcal, with 32.9 g protein, 31.8 g carbohydrate and 15.7 g fat.

More soups, sauces and dressings

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Data source: FNDDS (USDA) · FNDDS 75656060
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