Soup, vegetable, canned, reduced sodium

Soups, sauces & dressings FNDDS 75649040
38
kcal per 100 g
Protein1.1 g
Carbs6.4 g
Fat0.4 g
Fibre1.2 g
Sugars0.9 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g381.1 g6.4 g0.4 g
1 × 1 cup245 g932.7 g15.8 g1 g
1 × 1 can525 g2005.9 g33.8 g2.1 g
1 × 1 individual container440 g1674.9 g28.3 g1.8 g
2 × 1 cup490 g1865.5 g31.5 g2 g
½ × 1 cup122.5 g471.4 g7.9 g0.5 g
3 × 1 cup735 g2798.2 g47.3 g2.9 g
4 × 1 cup980 g37211 g63 g3.9 g

Questions about Soup, vegetable, canned, reduced sodium

How many calories are in 100 g of Soup, vegetable, canned, reduced sodium?

100 g of Soup, vegetable, canned, reduced sodium has 38 kcal, with 1.1 g protein, 6.4 g carbohydrate and 0.4 g fat.

How many calories are in 1 × 1 cup (245 g) of Soup, vegetable, canned, reduced sodium?

1 × 1 cup (245 g) of Soup, vegetable, canned, reduced sodium has 93 kcal, with 2.7 g protein, 15.8 g carbohydrate and 1 g fat.

How many calories are in 1 × 1 can (525 g) of Soup, vegetable, canned, reduced sodium?

1 × 1 can (525 g) of Soup, vegetable, canned, reduced sodium has 200 kcal, with 5.9 g protein, 33.8 g carbohydrate and 2.1 g fat.

How many calories are in 1 × 1 individual container (440 g) of Soup, vegetable, canned, reduced sodium?

1 × 1 individual container (440 g) of Soup, vegetable, canned, reduced sodium has 167 kcal, with 4.9 g protein, 28.3 g carbohydrate and 1.8 g fat.

How many calories are in 2 × 1 cup (490 g) of Soup, vegetable, canned, reduced sodium?

2 × 1 cup (490 g) of Soup, vegetable, canned, reduced sodium has 186 kcal, with 5.5 g protein, 31.5 g carbohydrate and 2 g fat.

How many calories are in ½ × 1 cup (122.5 g) of Soup, vegetable, canned, reduced sodium?

½ × 1 cup (122.5 g) of Soup, vegetable, canned, reduced sodium has 47 kcal, with 1.4 g protein, 7.9 g carbohydrate and 0.5 g fat.

How many calories are in 3 × 1 cup (735 g) of Soup, vegetable, canned, reduced sodium?

3 × 1 cup (735 g) of Soup, vegetable, canned, reduced sodium has 279 kcal, with 8.2 g protein, 47.3 g carbohydrate and 2.9 g fat.

How many calories are in 4 × 1 cup (980 g) of Soup, vegetable, canned, reduced sodium?

4 × 1 cup (980 g) of Soup, vegetable, canned, reduced sodium has 372 kcal, with 11 g protein, 63 g carbohydrate and 3.9 g fat.

Source: FNDDS (USDA) 75649040 · per 100 g · carbohydrate per EU label, fibre excluded

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