Soup, vegetable
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 27 | 0.8 g | 4.1 g | 0.5 g |
| 1 × 1 cup | 245 g | 66 | 2.1 g | 10 g | 1.1 g |
| 2 × 1 cup | 490 g | 132 | 4.1 g | 20 g | 2.2 g |
| ½ × 1 cup | 122.5 g | 33 | 1 g | 5 g | 0.6 g |
| 3 × 1 cup | 735 g | 198 | 6.2 g | 30 g | 3.3 g |
| 4 × 1 cup | 980 g | 265 | 8.2 g | 40 g | 4.4 g |
Nutrition Facts
Per 100 g
Calories27
Total Fat0.5g
Saturated Fat0.1g
Total Carbohydrate4.1g
Dietary Fibre1.0g
Total Sugars1.3g
Protein0.8g
How many calories are in Soup, vegetable?
How many calories are in 100 g of Soup, vegetable?
100 g of Soup, vegetable has 27 kcal, with 0.8 g protein, 4.1 g carbohydrate and 0.5 g fat.
How many calories are in 1 × 1 cup (245 g) of Soup, vegetable?
1 × 1 cup (245 g) of Soup, vegetable has 66 kcal, with 2.1 g protein, 10 g carbohydrate and 1.1 g fat.
How many calories are in 2 × 1 cup (490 g) of Soup, vegetable?
2 × 1 cup (490 g) of Soup, vegetable has 132 kcal, with 4.1 g protein, 20 g carbohydrate and 2.2 g fat.
How many calories are in ½ × 1 cup (122.5 g) of Soup, vegetable?
½ × 1 cup (122.5 g) of Soup, vegetable has 33 kcal, with 1 g protein, 5 g carbohydrate and 0.6 g fat.
How many calories are in 3 × 1 cup (735 g) of Soup, vegetable?
3 × 1 cup (735 g) of Soup, vegetable has 198 kcal, with 6.2 g protein, 30 g carbohydrate and 3.3 g fat.
How many calories are in 4 × 1 cup (980 g) of Soup, vegetable?
4 × 1 cup (980 g) of Soup, vegetable has 265 kcal, with 8.2 g protein, 40 g carbohydrate and 4.4 g fat.
More soups, sauces and dressings
Data source: FNDDS (USDA) · FNDDS 75649110
