Know what’s on your plate
Soft cake
Calories & nutrition facts
with minced nuts, whipped cream and chocolate, frozen
Protein5.5 g
Carbs33 g
Fat25 g
Nutrition facts
Per 100 g% DV- Calories 385 kcal —
- Protein 5.5 g 11%
- Carbohydrate 33 g 12%
- Fat 25 g 32%
- Saturated fat 11 g 54%
- Fibre 1 g 4%
- Sugars 32 g —
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Questions about Soft cake
How many calories are in 100 g of Soft cake?
100 g of Soft cake has 385 kcal, with 5.5 g protein, 33 g carbohydrate and 25 g fat.
Source: mvt 05.435 · per 100 g · carbohydrate per EU label, fibre excluded