Orange paste filled soft cake with sugar icing coating
Sweets & desserts
ANSES–Ciqual 24680
359
kcal per 100 g
Protein4.1 g
Carbs80 g
Fat2.1 g
Fibre1.7 g
Sugars47 g
Nutrition facts
Per 100 g% DV- Calories 359 kcal —
- Protein 4.1 g 8%
- Carbohydrate 80 g 29%
- Fat 2.1 g 3%
- Saturated fat 0.4 g 2%
- Fibre 1.7 g 6%
- Sugars 47 g —
- Sodium 5.9 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 2.3 µg 0%
- Thiamin (B1) 0.1 mg 8%
- Riboflavin (B2) 0.05 mg 4%
- Niacin (B3) 0.59 mg 4%
- Pantothenic acid (B5) 0.28 mg 6%
- Vitamin B6 0.52 mg 31%
- Folate (B9) 26 µg 7%
Minerals
- Iron 0.7 mg 4%
- Magnesium 10.1 mg 2%
- Phosphorus 55 mg 4%
- Potassium 81 mg 2%
- Zinc 0.4 mg 4%
- Copper 0.11 mg 12%
- Manganese 0.25 mg 11%
- Iodine 11 µg 7%
Questions about Orange paste filled soft cake
How many calories are in 100 g of Orange paste filled soft cake?
100 g of Orange paste filled soft cake has 359 kcal, with 4.1 g protein, 80 g carbohydrate and 2.1 g fat.
Source: ANSES–Ciqual (France) 24680 · per 100 g · carbohydrate per EU label, fibre excluded
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