Spaghetti/marinara pasta sauce

ready-to-serve, low sodium

Soups, sauces & dressings

Calories per portion

Portion	Weight	kcal	Protein	Carbs	Fat
100 g	100 g	51	1.4 g	6.3 g	1.5 g
1 × serving 1/2 cup	128 g	65	1.8 g	8 g	1.9 g
1 × cup	257 g	131	3.6 g	16.1 g	3.8 g
2 × serving 1/2 cup	256 g	131	3.6 g	16 g	3.8 g
½ × serving 1/2 cup	64 g	33	0.9 g	4 g	0.9 g
3 × serving 1/2 cup	384 g	196	5.4 g	24 g	5.7 g
4 × serving 1/2 cup	512 g	261	7.2 g	32.1 g	7.6 g

Nutrition Facts

Per 100 g

Calories51

Total Fat1.5g

Saturated Fat0.2g

Total Carbohydrate6.3g

Dietary Fibre1.8g

Total Sugars5.5g

Protein1.4g

100 g of Spaghetti/marinara pasta sauce has 51 kcal, with 1.4 g protein, 6.3 g carbohydrate and 1.5 g fat.

1 × serving 1/2 cup (128 g) of Spaghetti/marinara pasta sauce has 65 kcal, with 1.8 g protein, 8 g carbohydrate and 1.9 g fat.

1 × cup (257 g) of Spaghetti/marinara pasta sauce has 131 kcal, with 3.6 g protein, 16.1 g carbohydrate and 3.8 g fat.

2 × serving 1/2 cup (256 g) of Spaghetti/marinara pasta sauce has 131 kcal, with 3.6 g protein, 16 g carbohydrate and 3.8 g fat.

½ × serving 1/2 cup (64 g) of Spaghetti/marinara pasta sauce has 33 kcal, with 0.9 g protein, 4 g carbohydrate and 0.9 g fat.

3 × serving 1/2 cup (384 g) of Spaghetti/marinara pasta sauce has 196 kcal, with 5.4 g protein, 24 g carbohydrate and 5.7 g fat.

4 × serving 1/2 cup (512 g) of Spaghetti/marinara pasta sauce has 261 kcal, with 7.2 g protein, 32.1 g carbohydrate and 7.6 g fat.

Data source: USDA FoodData Central · USDA 171597