Rhubarb pie, homemade, baked (with puff pastry)
Sweets/Cakes and tarts;Prepared dishes/Cakes, pies and gratins
Swiss FSVO 1547
133
kcal per 100 g
Protein3 g
Carbs12.3 g
Fat7.5 g
Fibre2.2 g
Sugars3.1 g
Nutrition facts
Per 100 g% DV- Calories 133 kcal —
- Protein 3 g 6%
- Carbohydrate 12.3 g 4%
- Fat 7.5 g 10%
- Saturated fat 3.3 g 16%
- Fibre 2.2 g 8%
- Sugars 3.1 g —
- Sodium 120 mg 5%
Questions about Rhubarb pie, homemade, baked (with puff pastry)
How many calories are in 100 g of Rhubarb pie, homemade, baked (with puff pastry)?
100 g of Rhubarb pie, homemade, baked (with puff pastry) has 133 kcal, with 3 g protein, 12.3 g carbohydrate and 7.5 g fat.
Source: Swiss FSVO 1547 · per 100 g · carbohydrate per EU label, fibre excluded
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