Egg pasta
white wheat flour, cooked, drained, without oil, without salt
Nutrition Facts
Per 100 g
Calories166
Total Fat0.9g
Total Carbohydrate34.1g
Dietary Fibre1.1g
Total Sugars—g
Protein4.7g
How many calories are in Egg pasta?
How many calories are in 100 g of Egg pasta?
100 g of Egg pasta has 166 kcal, with 4.7 g protein, 34.1 g carbohydrate and 0.9 g fat.
More grains, rice and pasta
Data source: tbca · TBCA BRC0194A