Know what’s on your plate

Milk partly skimmed konventional 1.5 % fat

Calories & nutrition facts

48
calorieskcal per 100 g
Protein3.4 g
Carbs4.7 g
Fat1.6 g

Nutrition facts

Per 100 g% DV
  • Calories 48 kcal —
  • Protein 3.4 g 7%
  • Carbohydrate 4.7 g 2%
  • Fat 1.6 g 2%
  • Saturated fat 1 g 5%
  • Fibre 0 g 0%
  • Sugars 4.7 g —
  • Sodium 43 mg 2%
  • Cholesterol 7 mg 2%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 14.7 µg 2%
  • Vitamin C 1.3 mg 1%
  • Vitamin D 0.02 µg 0%
  • Vitamin E 0.03 mg 0%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.17 mg 13%
  • Niacin (B3) 0.09 mg 1%
  • Pantothenic acid (B5) 0.38 mg 8%
  • Vitamin B6 0.05 mg 3%
  • Biotin (B7) 2.1 µg 7%
  • Folate (B9) 11.5 µg 3%
  • Vitamin B12 0.44 µg 18%
  • Choline 16.4 mg 3%

Minerals

  • Calcium 121 mg 9%
  • Iron 0.03 mg 0%
  • Magnesium 11.8 mg 3%
  • Phosphorus 95.7 mg 8%
  • Potassium 153 mg 3%
  • Zinc 0.41 mg 4%
  • Copper 0.01 mg 1%
  • Manganese 0 mg 0%
  • Selenium 1.5 µg 3%
  • Iodine 10.2 µg 7%

Questions about Milk partly skimmed konventional 1.5 % fat

How many calories are in 100 g of Milk partly skimmed konventional 1.5 % fat?

100 g of Milk partly skimmed konventional 1.5 % fat has 48 kcal, with 3.4 g protein, 4.7 g carbohydrate and 1.6 g fat.

Source: Frida (Denmark) 33 · per 100 g · carbohydrate per EU label, fibre excluded