Margarine, 80 % fat, table use, vegetable fat
Margarines
Frida 1032
729
kcal per 100 g
Protein0.8 g
Carbs0 g
Fat80.6 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 729 kcal —
- Protein 0.8 g 2%
- Carbohydrate 0 g 0%
- Fat 80.6 g 103%
- Saturated fat 31.6 g 158%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 550 mg 24%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 840 µg 93%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 32.5 mg 217%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.03 mg 2%
- Niacin (B3) 0.02 mg 0%
- Pantothenic acid (B5) 0.08 mg 2%
- Vitamin B6 0 mg 0%
- Biotin (B7) 0 µg 0%
- Folate (B9) 2 µg 1%
- Vitamin B12 0.1 µg 4%
- Choline 12.4 mg 2%
Minerals
- Calcium 10 mg 1%
- Iron 0.09 mg 1%
- Magnesium 1.8 mg 0%
- Phosphorus 23 mg 2%
- Potassium 37.7 mg 1%
- Zinc 0.05 mg 0%
- Copper 0 mg 0%
- Manganese 0.01 mg 1%
- Selenium 0 µg 0%
- Iodine 1.5 µg 1%
Questions about Margarine, 80 % fat, table use, vegetable fat
How many calories are in 100 g of Margarine, 80 % fat, table use, vegetable fat?
100 g of Margarine, 80 % fat, table use, vegetable fat has 729 kcal, with 0.8 g protein, 0 g carbohydrate and 80.6 g fat.
Source: Frida (Denmark) 1032 · per 100 g · carbohydrate per EU label, fibre excluded
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