Foods / Cereal products, pulses and potatoes/Pulses

Lentil, whole, cooked (without addition of fat and salt)

Cereal products, pulses and potatoes/Pulses
Nutrition Facts
Per 100 g
Calories111
Total Fat0.5g
Saturated Fat0.1g
Total Carbohydrate13.5g
Dietary Fibre8.5g
Total Sugars0.4g
Protein8.8g

How many calories are in Lentil, whole, cooked (without addition of fat and salt)?

How many calories are in 100 g of Lentil, whole, cooked (without addition of fat and salt)?

100 g of Lentil, whole, cooked (without addition of fat and salt) has 111 kcal, with 8.8 g protein, 13.5 g carbohydrate and 0.5 g fat.

More cereal products, pulses and potatoes/pulses

Chickpeadried338 kcal / 100 gChickpea, cooked (without addition of fat and salt)131 kcal / 100 gCommon bean (all types), mature seed, cooked (without addition of fat and salt)111 kcal / 100 gCommon bean (all types), mature seed, dried305 kcal / 100 gLegumes/Pulses (average), cooked (without addition of fat and salt)127 kcal / 100 gLegumes/Pulses, (average) dried335 kcal / 100 gLentil, split, cooked (without addition of fat and salt)131 kcal / 100 gLentil, split, dried325 kcal / 100 g

All Cereal products, pulses and potatoes/Pulses →

Data source: Swiss FSVO · Swiss FSVO 1060
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