Lentil, split, cooked (without addition of fat and salt)
Cereal products, pulses and potatoes/Pulses
Swiss FSVO 13386
131
kcal per 100 g
Protein11 g
Carbs16.5 g
Fat0.6 g
Fibre7.6 g
Sugars0.7 g
Nutrition facts
Per 100 g% DV- Calories 131 kcal —
- Protein 11 g 22%
- Carbohydrate 16.5 g 6%
- Fat 0.6 g 1%
- Saturated fat 0.1 g 1%
- Fibre 7.6 g 27%
- Sugars 0.7 g —
- Sodium 1 mg 0%
Questions about Lentil, split, cooked (without addition of fat and salt)
How many calories are in 100 g of Lentil, split, cooked (without addition of fat and salt)?
100 g of Lentil, split, cooked (without addition of fat and salt) has 131 kcal, with 11 g protein, 16.5 g carbohydrate and 0.6 g fat.
Source: Swiss FSVO 13386 · per 100 g · carbohydrate per EU label, fibre excluded
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