Lamb tongue - swiss cut new zealand, imported, cooked, soaked and simmered

Lamb, veal & game USDA 172620
272
kcal per 100 g
Protein17.5 g
Carbs0.9 g
Fat22 g
Fibre0 g
Sugars0 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g27217.5 g0.9 g22 g
1 × oz85 g23114.9 g0.7 g18.7 g
2 × oz170 g46229.8 g1.5 g37.5 g
½ × oz42.5 g1167.4 g0.4 g9.4 g
3 × oz255 g69444.7 g2.2 g56.2 g
4 × oz340 g92559.5 g2.9 g74.9 g

Questions about Lamb tongue - swiss cut

How many calories are in 100 g of Lamb tongue - swiss cut?

100 g of Lamb tongue - swiss cut has 272 kcal, with 17.5 g protein, 0.9 g carbohydrate and 22 g fat.

How many calories are in 1 × oz (85 g) of Lamb tongue - swiss cut?

1 × oz (85 g) of Lamb tongue - swiss cut has 231 kcal, with 14.9 g protein, 0.7 g carbohydrate and 18.7 g fat.

How many calories are in 2 × oz (170 g) of Lamb tongue - swiss cut?

2 × oz (170 g) of Lamb tongue - swiss cut has 462 kcal, with 29.8 g protein, 1.5 g carbohydrate and 37.5 g fat.

How many calories are in ½ × oz (42.5 g) of Lamb tongue - swiss cut?

½ × oz (42.5 g) of Lamb tongue - swiss cut has 116 kcal, with 7.4 g protein, 0.4 g carbohydrate and 9.4 g fat.

How many calories are in 3 × oz (255 g) of Lamb tongue - swiss cut?

3 × oz (255 g) of Lamb tongue - swiss cut has 694 kcal, with 44.7 g protein, 2.2 g carbohydrate and 56.2 g fat.

How many calories are in 4 × oz (340 g) of Lamb tongue - swiss cut?

4 × oz (340 g) of Lamb tongue - swiss cut has 925 kcal, with 59.5 g protein, 2.9 g carbohydrate and 74.9 g fat.

Source: USDA FoodData Central 172620 · per 100 g · carbohydrate per EU label, fibre excluded

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