Lamb leg shank half

australian, imported, fresh, separable lean only, trimmed to 1/8" fat, cooked, roasted

Lamb, veal & game

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g18227.2 g0 g7.3 g
1 × oz85 g15523.1 g0 g6.2 g
1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)246 g44866.9 g0 g17.9 g
2 × oz170 g30946.2 g0 g12.4 g
½ × oz42.5 g7711.6 g0 g3.1 g
3 × oz255 g46469.3 g0 g18.5 g
4 × oz340 g61992.4 g0 g24.7 g
Nutrition Facts
Per 100 g
Calories182
Total Fat7.3g
Saturated Fat2.9g
Total Carbohydrate0.0g
Dietary Fibre—g
Total Sugars—g
Protein27.2g

How many calories are in Lamb leg shank half?

How many calories are in 100 g of Lamb leg shank half?

100 g of Lamb leg shank half has 182 kcal, with 27.2 g protein, 0 g carbohydrate and 7.3 g fat.

How many calories are in 1 × oz (85 g) of Lamb leg shank half?

1 × oz (85 g) of Lamb leg shank half has 155 kcal, with 23.1 g protein, 0 g carbohydrate and 6.2 g fat.

How many calories are in 1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (246 g) of Lamb leg shank half?

1 × piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (246 g) of Lamb leg shank half has 448 kcal, with 66.9 g protein, 0 g carbohydrate and 17.9 g fat.

How many calories are in 2 × oz (170 g) of Lamb leg shank half?

2 × oz (170 g) of Lamb leg shank half has 309 kcal, with 46.2 g protein, 0 g carbohydrate and 12.4 g fat.

How many calories are in ½ × oz (42.5 g) of Lamb leg shank half?

½ × oz (42.5 g) of Lamb leg shank half has 77 kcal, with 11.6 g protein, 0 g carbohydrate and 3.1 g fat.

How many calories are in 3 × oz (255 g) of Lamb leg shank half?

3 × oz (255 g) of Lamb leg shank half has 464 kcal, with 69.3 g protein, 0 g carbohydrate and 18.5 g fat.

How many calories are in 4 × oz (340 g) of Lamb leg shank half?

4 × oz (340 g) of Lamb leg shank half has 619 kcal, with 92.4 g protein, 0 g carbohydrate and 24.7 g fat.

More lamb, veal and game foods

All lamb, veal and game foods →

Data source: USDA FoodData Central · USDA 174405
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